BAGS UNIT RECEIVES CERTIFICATION FROM THE AMERICAN INSTITUTE OF BAKING (AIB)

The year started with an INTERNATIONAL CERTIFICATION for Trombini. In January, the Bags Unit, in Curitiba (PR), was certified once again by AIB (American Institute of Baking). The century-old organization is dedicated exclusively to the food industry, specializing in quality and safety systems through training, testing, inspections, and consultancy on a global scale. AIB also certifies packaging material facilities that directly interact with food.

By adhering to AIB’s standards and guidelines, companies establish safe environments and implement best practices to eliminate potential sources of contamination and product adulteration. Earning this certification underscores our commitment to integrity in the production and handling of food packaging. This recognition of continuous improvement in our processes and products further strengthens Trombini’s dedication to delivering the ideal packaging solutions for our customers’ products and businesses.

Published by Communication in March 2023.